Tuesday , 19 November 2019
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Konkani Chilly Fry

By Derek Almeida
Not everyone is blessed with talent for cooking. It is inborn. You either have it or you don’t. Some acquire the skill through years of practice, but the dishes so prepared are nowhere like the one prepared by cooks with passion and instinct.

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Let your palate lounge…

By Joe Mascarenhas
Yes it is a classy Lounge bar, by far one of the best in North Goa with aesthetic interiors, and with Chef Prakyath at the helm of culinary affairs the food is bound to be a ‘touch of class‘.

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Al-fesco Dining in Goa

By Mini Ribeiro
Goa offers a plethora of outdoor dining options as there are shacks galore at most beaches and some nice restaurants too, offering a breathtaking view.

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Skål Goa’s Soirée at Azzure by Spree Hotels

By Sinead McManus
IIt was one hell of a night for the Skål International Goa fraternity, a branch of the leading organisation of travel professionals founded in Paris, and family at Azzure by Spree Hotels Goa.

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A Not So Festive Season for Dogs

Elizabeth Abraham
The monsoons are at their fag end and the festival season that began with Ganesh Chaturthi will go on till New Year.  One can literally hear the arrival of the season from the loud sounds of the firecrackers.

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A Light in the Darkness

By Anuradha Das | NT BUZZ
Alzheimer’s is a cruel disease. It does not affect a person, it affects a family, it affects a friend, a community, a society. When Alzheimer’s makes its presence felt two worlds are forever separated;

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Sizzling Hot and Smoking

By Mini Ribeiro
Actually it is just any other meal but being served on a sizzler plate is what makes it unique and gives it that wow factor. That is the charm of the meal.

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Re‘Orient’ ation @ Wan Hao

By Joe Mascarenhas
Wan Hao is a word for ‘Welcome’ in Chinese. The myriad flavours of the Orient come alive as we rediscover Chinese cuisine in the Oriental courtyard at the Marriott. 

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On your mark, get set…

By Nolan Mascarenhas
Sports Day in school used to be ‘MY’ day. All those hours toiling in the sun training-blood, sweat and tears for 11 seconds of glory to the finish line of the 100m heat.

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Rice Wines: Drink and Enjoy

By Mini Ribeiro
Sake has a high reputation among dining enthusiasts as containing simply rice and water, it is much easier on the stomach than most alcohols. It is an excellent alternative to heavier-tasting alcoholic beverages.

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