Wednesday , 21 February 2018
TRENDING NOW

Buzz

Masci’s Corner – Spicy and Hot

Chef  Ranjan Divya  of The Royal Orchid Galaxy recommends  
South Indian food is very diverse. Kannadiga food (read Kannadiga food in Bangalore), generally is  found to be very bland. There is no hotness, but some of their dishes can be sour, such as Puliyogaraye. However Karanataka itself is very diverse with Coorgi food (yummy and spicy Pork preparations), Manalorean food (awesome seafood), Bunt food (coastal Hindu food), North Karnataka (with a heavy Marathi influence) and Udupi Brahmin food.

Read More »

KA Dept of Western Music celebrate Founder’s day

The Department of Western Music celebrated the founder’s day of its maestro Antonio de Figueiredo at Kala Academy recently.
Ex-teachers, Ms Leopoldina Figueiredo, Ms Filomena Afonso and Ms Philomena D’Cruz were felicitated at the hands of the chief guest, Mr Pratapsing Rane.

Read More »

Bonded by love

BY CLARA A RODRIGUES | NT NETWORK
Our cultures and traditions which are more than a hundred years old always have hidden meanings that in turn define our relationships with others.

Read More »

Konkani is the symbol of Goan identity: Antonio Morais

PANAJI: To commemorate the inclusion of Konknni in the Eighth Schedule of the Constitution, Dalgado Konknni Akademi (DKA) had organised a function at Margao on August 20. The second edition of ‘Sonvsara Bhonvtim Yontram’, a book on science by late Fr Antonio Francisco Sousa, and ‘Sopon’, a series of 10 plays by Mr James Fernandes were released at the function.

Read More »

Painted Saris

By Dhanvanti Keshavrao
Each painted sari fashion designer has their own strong points. For example Shanta Malhotra of Pune wants you to take a new look at kalamkari saris, which you originally dismissed as saris meant for elderly women.

Read More »

Masci’s Corner – Spicy and Hot

Chef  Ranjan Divya  of The Royal Orchid Galaxy recommends  
South Indian food is very diverse. Kannadiga food (read Kannadiga food in Bangalore), generally is  found to be very bland. There is no hotness, but some of their dishes can be sour, such as Puliyogaraye. However Karanataka itself is very diverse with Coorgi food (yummy and spicy Pork preparations),

Read More »

For a Few Laughs More

Film: Grown Ups, Cast: Adam Sandler, Salam Hayek, Rob Schneider, Directed by: Dennis Dugan, Duration: 105 minutes, Rating: * * *

Read More »

Film Review By Sachin Chatte

Skating On Thin Ice
Film: Lafangey Parindey, Cast: Neil Nitin Mukesh, Deepika Padukone, Directed by: Pradeep Sarkar, Duration: 126 minutes, Rating: * *

Read More »

Facebook Auto Publish Powered By : XYZScripts.com