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Reel talent

Straddling the worlds of acting and sword fighting with equal zeal, Parra-based Miles Lobo is all set to take Hollywood by storm. In conversation with NT BUZZ, he discusses his journey in the world of acting and theatre, his interest in Iaido – a Japanese martial art, and his future projects

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The thrills of being a vet

Gustavo Pinto and Sasha Pinto commemorated World Veterinary Day by organising a trip to Dog Temple, a haven for dogs on the Mandrem-Arambol border. The general public and children were given an opportunity to share the joys of being a vet on this day. Over 30 children accompanied by their parents were present.

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Let’s stock up

Goa Chitra Museum, Benaulim, is all set to host the five-day ‘Purumentanchem Fest’ which starts today and concludes on May 5.

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Dream job: Where the grass isn’t greener

Today as we celebrate Labour Day, NT BUZZ gathers opinions from people working in the public and private sectors in order to understand the pros and cons of the two sectors

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On rewind mode

Take a walk down the memory lane of Indian cinema as ‘Soul of Indian Cinema Season 2: The best of V Shantaram’ will be held on May 1 at Kala Academy.

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In solidarity and prayer

Adhering to the request of the president of CCBI (Conference of Catholic Bishops of India) Archbishop Filipe Neri Ferrao to observe a day of prayer and solidarity with the people and the Church of Sri Lanka,

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ALL THAT JAZZ

ANNA FERNANDES The seeds of the classic music genre of jazz were first sown in India with the arrival of American and African-American jazz musicians in the 1920s. The early beginnings of jazz were seen in Mumbai (then Bombay) and Kolkata (then Calcutta), and gradually moved to other states.

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Ideas galore at TedxPanaji

The third edition of TedxPanaji with the theme #Hacked witnessed a packed Kala Academy auditorium on April 28. The day-long event saw 12 brilliant speakers sharing their innovative ideas and hacks to success in 18-minute sessions each. 

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‘Tis the season of mangoes

Almost all of us love mangoes and why not? There are so many reasons to gorge on to this amazing and delicious fruit. What’s more, it is used to prepare a whole load of mouth watering dishes.  A few Goans share their mango tales with NT BUZZ

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The flamboyant mayflower

Miguel Braganza The mayflower or gul mohur makes its appearance in April and is at its peak in the month of May. It’s that time of year when the feast of Pentecost is celebrated with great pomp at Holy Spirit Church Margao.

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